November’s Recipe Challenge of the Month

November starts our baking around here. I am sharing a recipe for our November recipe challenge hosted by Terrie from https://decorateandmorewithtip.com/ If your following along then you are here from Tammy Patinaandpaint. The cooler months always get me thinking of baking all those wonderful holiday pies and my hubby’s favorite sour cream cheesecake. But we had a Fall party to go to this past weekend. My grandchildren always request these bars. I mean, come on caramel topping, M&Ms, chocolate chips and extra melted chocolate drizzled over the top. I did orange for the party but you can totally change that up for the seasons.

Stir in oats
Add any candy you want
I used Autumn colors.

M&M Caramel Oat Bars

These bars have an oatmeal crust and toppings of your choice.
Prep Time 10 mins
Cook Time 25 mins
Course Dessert
Cuisine American
Servings 12 people

Ingredients
  

  • 1/2 C Butter Softened
  • 1 C Brown sugar Packed
  • 1 Egg
  • 1/2 t Baking soda
  • 1/4 t Salt
  • 1 t Vanilla extract
  • 1 1/4 C All purpose flour
  • 2 C Quick cooking oats
  • 1 C Caramel topping
  • 1 1/2 c M&M's
  • 1 C Chocolate chips Mini
  • 1 C Melting Chocolate wafers Melted

Instructions
 

  • Mix Brown sugar and butter until creamy
    Add egg and vanilla and mix
    Then add flour, baking soda salt mix until creamy
    Stir in oats
    On a greased 10" x 15" pan pat the crust into the pan.
    Bake at 350 degrees for approximately 20-25 minutes.
    Let cool completely
    After cooled spread on your caramel topping.
    Sprinkle the M&M's and chocolate chips onto the topping.
    Melt your chocolate and drizzle with a fork over the top of all.

Notes

Using your hands is best for the crust.
Keyword Caramel, oats, chocolate

Now you get the opportunity to visit my friends and their wonderful recipes below. Next up is Cindy from https://clochesandlavender.com/

DECORATE AND MORE WITH TIP | THE HOUSE ON SILVERADO | PATINA AND PAINT

JUNK TO GEMS | CLOCHES AND LAVENDER | BLUESKY AT HOME
PALLET AND PANTRY | LE CULTIVATEUR | THE HOUSE HOUSE
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Let me know if you enjoy this recipe and God Bless!

14 thoughts on “November’s Recipe Challenge of the Month

  1. Corine, hit the wrong button.

    You had me at caramel. I’m not a kid but a kid at heart. I’m making this and Pinned.

    My husband is a M&M junkie

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